Furnace

Furnace is a steakhouse located in Hamilton CBD, Waikato, offering a diverse menu that caters to various tastes. Guests can enjoy a selection of steaks, pastas, and salads, along with familiar main meals. The restaurant is particularly known for its 500 gram slow-cooked Signature Rib Eye on the bone. In addition to the food, Furnace features a well-curated drinks list that includes quality tap beers and over 60 wines sourced from New Zealand and beyond. The stylish décor, complete with leather booths and distinctive stonework, creates a comfortable dining atmosphere suitable for both intimate meals and larger gatherings.

You can find Furnace at 150 Victoria Street in the Hamilton CBD area, making it a convenient spot for locals and visitors alike. The restaurant is easily accessible and provides a welcoming environment for various dining occasions. For those looking to dine in, Furnace accommodates bookings for small groups of up to 20 people, while larger parties can reserve the space for private hire.

For inquiries or reservations, you can reach Furnace at +64 7 839 9099 or visit their website at www.furnacesteakhouse.co.nz. The restaurant operates Monday to Friday from 11:30 AM to 2:30 PM and again from 5:00 PM until late, making it flexible for both lunch and dinner plans.

Furnace is also available for private hire, accommodating up to 90 guests for formal events and up to 130 if using outside areas, making it suitable for weddings, corporate dinners, and other special occasions.